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Chilly Cow

Chilly Cow Chocolate Chip Cookie Dough Light Ice Cream Cones

4 ct
$4.14 each($1.04 / ct)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

This ice cream may be light, but it's done oh so right thanks to ultra-filtered nonfat milk. Every soul-satisfying lick delivers ridiculously rich, creamy taste and texture. Every sweet, crunch cone bite promises a little extra protein. Thanks to hemp, chickpeas and oats. It totally nails rule no. 1 on the omg that's amazing ice cream scale. Don't just satisfy your craving, slay it!

Highlights

  • Nutrition Facts

    4 servings per container

    Serving Size
    1.00 cone
    • Amount Per Serving
      Calories
      180
    • % Daily Value*
    • Total Fat
      • 7g
      • 11%
    • Saturated Fat
      • 4.5g
      • 23%
    • Trans Fat
      • 0g
    • Cholesterol
      • 15mg
      • 5%
    • Sodium
      • 55mg
      • 2%
    • Total Carbohydrate
      • 29g
      • 10%
    • Dietary Fiber
      • 5g
      • 20%
    • Sugars
      • 14g
    • Sugar Alcohol
      • 4g
    • Protein
      • 6g
      • 12%
    • Potassium
      • 105mg
      • 3%
    • Vitamin A
      • 6%
    • Calcium
      • 15%
    • Vitamin C
      • 0%
    • Iron
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Ultra-Filtered Nonfat Milk (Not an Ingredient in Regular Ice Cream), Sugar, Wheat Flour, Cream, Inulin, Erythritol, Coconut Oil, Unsweetened Chocolate, Contains 2% or Less of Hemp Protein, Quinoa, Steamed Chickpea Flour, Cocoa Butter, Cocoa Powder, Natural Flavors, Stevia Leaf Extract (Reb M), Soybean Oil, Skim Milk, Water, Whole Milk Powder, Molasses, Canola Oil, Salt, Sunflower Lecithin, Cocoa Processed with Alkali, Baking Soda, Soy Lecithin, Carob Bean Gum, Vitamin A Palmitate, Caramel Color, Spirulina Extract for Color.

    Allergens and safety warnings

    Allergen Information: Contains milk, soy, wheat. May contain peanuts.
  • Keep frozen.