Promoted
Cherry Tart
Cherry Tart Pinot Noir
750 mL
$17.28 each($0.68 / fl oz)
Aisle 35
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Combining three counties, each in its own AVA, Cherry Pie Pinot Noir showcases the best of each countys unique flavor profile; 57% Monterey, 23% Napa, 20% Santa Barbara. The Cherry Pie Tri-County Pinot Noir is concentrated with aromas of macerated cherries, cranberries and dark oolong tea. On the palate, this wine has brambly notes of mulberries, ripe Bing cherries with notes of baking spices and sweet toasty oak with a long, silky smooth finish. Combining three counties, each in its own AVA, Cherry Pie Pinot Noir showcases the best of each countys unique flavor profile. Founder Jayson Woodbridge always had a desire to make Pinot Noir. Inspired by his grandmothers baking and the artwork of TR Colletta, Cherry Pie is at once a rich and layered, redolent of the flavors and aromas of something delicious and beautiful, being made with care. In early 2008 while perusing New York's Soho District, Jayson happened into the Campton Gallery during its exhibition of paintings by artist, TR Colletta. Jayson was particularly drawn to a compelling oil on canvas of a juicy, mouthwatering, hot-out-of-the-oven cherry pie. He instantly knew this was to be the label and the name for his Pinot Noir still in the barrel - Cherry Pie.
Allergens and safety warnings
Contains sulfites. Government Warning: (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems.
