Castello Danish Blue Cheese

Avg. 0.4 lb

$5.19 each($12.98 / lb)

On the Left Edge of Deli

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

First manufactured in 1927, this is the acknowledged classic, full-strength Blue Cheese. It differs from other cheeses primarily because it is made using homogenized milk in the cheese-making process which causes the taste to stand out. The taste is sharply piquant and slightly salty, which we refer to as the blue "bite".

Pairings

-Figs, Pears, Olives, Nuts, Blueberries, Red meat, Rye Bread Etc.

Highlights

Nutrition Facts
Varies servings per container
Serving Size
1 oz (28g)
- Amount Per Serving
  Calories
  100
- % Daily Value^*
- Total Fat
  8g
  10%
- Saturated Fat
  5g
  25%
- Trans Fat
  0g
- Cholesterol
  25mg
  8%
- Sodium
  370mg
  16%
- Total Carbohydrate
  0g
  0%
- Dietary Fiber
  0g
  0%
- Total Sugars
  0g
- Includes Added Sugars
  0g
  0%
- Sugar Alcohol
  0g
- Protein
  6g
- Vitamin D
  0mcg
  0%
- Calcium
  200mg
  15%
- Iron
  0mg
  0%
- Potassium
  0mg
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
blue cheese(pasteurized milk, salt, cheese cultures, microbial rennet, penicillium roqueforti) ***KEEP REFRIGERATED***