California Pizza Kitchen White Recipe Crispy Thin Crust Frozen Pizza

12.6 oz

$7.76 each($0.58 / oz)

Aisle 61

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

• One 12.6 oz California Pizza Kitchen White Recipe Frozen Pizza with Crispy Thin Crust
• This CPK white pizza features a crispy thin pizza crust topped with purposeful ingredients
• This CPK white frozen thin crust pizza features spinach, garlic, ricotta, mozzarella, Parmesan, Romano and Asiago cheeses over creamy garlic sauce
• This cheesy spinach pizza is made with 100% real cheese, no artificial flavors, and a preservative-free crust
• California Pizza Kitchen frozen pizza is ideal any time you want restaurant-quality pizza
• Keep frozen until you're ready to cook and serve your favorite frozen pizza

Highlights

Nutrition Facts
Per Serving
3 servings per container
Serving Size
0.33 pizza
- Amount Per Serving
  Calories
  250
- % Daily Value^*
- Cholesterol
  20mg
  7%
- Sodium
  540mg
  23%
- Potassium
  135mg
  2%
- Calcium
  250mg
  15%
- Iron
  1.9mg
  10%
- Vitamin D
  0.4mcg
  2%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
Per Container
0 servings per container
Serving Size
1.00 container
- Amount Per Serving
  Calories
  760
- % Daily Value^*
- Cholesterol
  65mg
  22%
- Sodium
  1620mg
  70%
- Potassium
  400mg
  8%
- Calcium
  750mg
  50%
- Iron
  6mg
  30%
- Vitamin D
  1.4mcg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SPINACH BLEND (SPINACH, GARLIC), RICOTTA AND LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE BLEND (WHEY, PART-SKIM MILK, CORN STARCH, CREAM, SALT, VINEGAR, CHEESE CULTURE, ENZYMES), PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), GARLIC CREAM SAUCE (WATER, BUTTERMILK POWDER, MALTODEXTRIN, GARLIC POWDER, SALT, SUGAR, XANTHAN GUM, GUAR GUM, NATURAL FLAVOR, SPICE), 2% OR LESS OF OLIVE OIL, SUGAR, PALM OIL, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE)
Allergens and safety warnings
CAUTION: Because CALIFORNIA PIZZA KITCHEN Pizza bakes up hot and fresh in your oven, please use care when handling. Let pizza stand 5 minutes before enjoying.
FOUR EASY STEPS TO DELICIOUS PIZZA 1. PREHEAT PREHEAT OVEN TO 400˚F Every oven is slightly different, so adjust baking time and oven temperature as needed. [Oven Dial Icon] 2. PREP REMOVE THE BOX, PLASTIC WRAP AND CARDBOARD. [Package Removal Icon] 3. PLACE PLACE YOUR PIZZA DIRECTLY ON CENTER OVEN RACK (6-8 inches from bottom of oven). Skip the cookie sheet - nothing should come between a pizza and its oven. [Pizza/Oven Rack Icon] 4. BAKE 18-19 MIN. OF BAKING TIME IS USUALLY JUST RIGHT FOR A CRISPY DELICIOUS PIZZA. [Oven/Bake Time Icon] PIZZA MUST BE COOKED THOROUGHLY TO 165°F FOR FOOD SAFETY AND QUALITY. •DO NOT allow pizza to thaw. •DO NOT eat pizza without cooking. •Pizza is done when cheese is melted and edges are golden brown. CAUTION: BECAUSE CALIFORNIA PIZZA KITCHEN® PIZZA BAKES UP HOT AND FRESH IN YOUR OVEN, PLEASE USE CARE WHEN HANDLING. LET PIZZA STAND 5 MINUTES BEFORE ENJOYING.