Cacique Queso Oaxaca Cheese

10 oz

$5.19 each($0.52 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Belonging to the mozzarella family, it is a semisoft, white, artisan cheese made from cow’s milk. This unique cheese is made by stretching the curd into long ribbons that are most traditionally gently wound into a knot or formed into a ball. Oaxaca cheese has a mellow, earthy flavor and is similar to an American String cheese or mozzarella, though more buttery with a far superior "melt." Use shredded on beans, tostadas and soups, sliced to melt in quesadillas or cubed and enjoyed as a snack cheese.

• 10 oz Oaxaca cheese
• Mellow, earthy flavor
• Similar to American string cheese with buttery, superior melt
• Best for beans, tostadas, soups, quesadillas or snack cheese

Highlights

Nutrition Facts
10 servings per container
Serving Size
1.00 Ounce
- Amount Per Serving
  Calories
  80
- % Daily Value^*
- Cholesterol
  25mg
  8%
- Sodium
  190mg
  8%
- Potassium
  26mg
  0%
- Calcium
  193mg
  15%
- Iron
  0mg
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Cultured Pasteurized Grade A Milk and Skim Milk, Sea Salt and Enzymes.
Allergens and safety warnings
Contains: MILK.

Safe Handling: Perishable. Keep Refrigerated.