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Buitoni

Buitoni Riserva Quattro Formaggi Agnolotti

9 OZ
$5.19 each($0.58 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Generously filled with imported Grana Padano, parmesan, custom ricotta & Fontina cheeses and fresh garlic. All natural. No preservatives.

Highlights

  • Nutrition Facts

    2.5 servings per container

    Serving Size
    1.00 cup
    • Amount Per Serving
    • Calories310
      Calories from Fat140
    • % Daily Value*
    • Total Fat
      • 15g
      • 24%
    • Saturated Fat
      • 8g
      • 40%
    • Trans Fat
      • 0g
    • Cholesterol
      • 70mg
      • 23%
    • Sodium
      • 650mg
      • 27%
    • Total Carbohydrate
      • 30g
      • 10%
    • Dietary Fiber
      • 2g
      • 7%
    • Sugars
      • 2g
    • Protein
      • 14g
    • Vitamin A
      • 8%
    • Calcium
      • 25%
    • Vitamin C
      • 0%
    • Iron
      • 6%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Durum Wheat Flour (Semolina, Durum Flour), Ricotta Cheese (Pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Stabilizers [Xanthan Gum, Locust Bean Gum, Guar Gum), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cream, Eggs, Fontina Cheese (Cultured Milk, Salt, Enzymes), Skim Milk, Water, Bread Crumbs (Wheat Flour, Dextrose, Yeast, Salt), 2% or Less of Canola Oil, Salt, Potato Starch, Grana Padano Cheese (Skimmed Cow's Milk, Cheese Cultures, Rennet, Egg White), Wheat Flour, Carrageenan, Spices, Soy Lecithin.

    Allergens and safety warnings

    Contains: milk, egg, soy, wheat ingredients.

  • For food safety and quality, read and follow these cooking instructions to ensure that product reaches an internal temperature is 160 degrees F. Cut open package. Add pasta to 4 quarts boiling water. For best results add 1 tbsp olive oil to prevent sticking. Reduce heat and boil gently 4 to 6 minutes or until tender, drain. Avoid boiling vigorously. Toss with extra virgin olive oil or one of our fine Buitoni sauces and enjoy. Must keep refrigerated - may be frozen. Cook thoroughly. Use or freeze by date on front of package. Product may be frozen for up to one month. (If frozen, do not thaw. Cook as above).