Promoted
Bolner's Fiesta
Bolner's Fiesta Season-It-All Family Original
7 oz
$2.89 each($0.41 / oz)
Aisle 7
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
A delicious blend of salt, garlic, onion, paprika and other spices, this Season-it-All spice blend is a staple that should be found in every kitchen or pantry.
We all have those meals that have become part of our weekly repertoire — they are easy to prepare but sometimes they are lacking in flavor. If you have become bored with your dietary routine and are looking for a simple way to spice things up, try Fiesta Brand Season-it-All spice blend. This seasoning is the perfect way to turn good recipes into great ones and bland dishes into delicious meals full of flavor. Simply sprinkle a little of this seasoning on grilled meats and fish or stir it into your favorite soups and stews for a pop of flavor. You can also use it to season sandwiches or salads — you can even use it to give your tired family recipe for meatloaf new life!
We all have those meals that have become part of our weekly repertoire — they are easy to prepare but sometimes they are lacking in flavor. If you have become bored with your dietary routine and are looking for a simple way to spice things up, try Fiesta Brand Season-it-All spice blend. This seasoning is the perfect way to turn good recipes into great ones and bland dishes into delicious meals full of flavor. Simply sprinkle a little of this seasoning on grilled meats and fish or stir it into your favorite soups and stews for a pop of flavor. You can also use it to season sandwiches or salads — you can even use it to give your tired family recipe for meatloaf new life!
Highlights
Nutrition Facts
192 servings per container
Serving Size0.25 tsp- Amount Per ServingCalories0
- % Daily Value*
- Total Fat
- 0g
- 0%
- Sodium
- 280mg
- 12%
- Total Carbohydrate
- 0g
- 0%
- Protein
- 0g
Ingredients
Salt, Paprika, Rice Flour, Spices, Sugar, Monosodium Glutamate, Garlic, Onion, Calcium Stearate (Free Flow Agent), Propylene Glycol (to Preserve Freshness), TBHQ, and Citric Acid.
