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BOCA

BOCA Original Vegan Veggie Burgers

4 ct
$3.35 each($0.34 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Soy protein burgers. Veggie protein. 13 G protein per serving. 90% less fat than a ground beef hamburger.

Highlights

  • Nutrition Facts

    4 servings per container

    Serving Size
    1.00 burger
    • Amount Per Serving
      Calories
      70
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 280mg
      • 12%
    • Potassium
      • 410mg
      • 8%
    • Calcium
      • 60mg
      • 4%
    • Iron
      • 1.4mg
      • 8%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    WATER, SOY PROTEIN CONCENTRATE, WHEAT GLUTEN, CONTAINS LESS THAN 2% OF MODIFIED CELLULOSE, SALT, DRIED ONIONS, YEAST EXTRACT, SESAME OIL, HYDROLYZED WHEAT PROTEIN, NATURAL FLAVOR (NON-MEAT), DISODIUM GUANYLATE, DISODIUM INOSINATE, ARTIFICIAL FLAVOR.

    Allergens and safety warnings

    CONTAINS: SOY, WHEAT, SESAME.

  • COOKING INSTRUCTIONS: SKILLET (RECOMMENDED METHOD): COOK FROZEN BURGERS IN A NONSTICK SKILLET SPRAYED WITH COOKING SPRAY ON MEDIUM HEAT 8 TO 10 MIN., TURNING OCCASIONALLY. MICROWAVE (1100 WATT): 1. PLACE 1 UNWRAPPED FROZEN BURGER ON MICROWAVABLE PLATE. 2. MICROWAVE ON HIGH FOR 1 MIN. 3. FLIP BURGER. MICROWAVE ON HIGH FOR AN ADDITIONAL 35 SECONDS. CAUTION: PRODUCT WILL BE HOT! PRODUCT MUST BE COOKED THOROUGHLY TO 165 DEGREES F FOR FOOD SAFETY AND QUALITY. DO NOT ALLOW PRODUCT TO THAW OR EAT WITHOUT COOKING. DO NOT MICROWAVE MORE THAN ONE BURGER AT A TIME. KEEP FROZEN.