Promoted
1/2
Boar's Head
Boar's Head Uncured Peppered Salame, Custom Sliced
lb
$14.02 lb($0.88 / oz)
On the Left Edge of Deli
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
An American West Coast inspired salame. Boar's Head Peppered Salame is hand-trimmed pork blended with wine and Italian style seasonings dry cured, naturally aged and hand-rolled in coarse black pepper for a deep, rich flavor.
- Gluten free
- Milk free
- No MSG added
When ordering custom cut meats, please indicate slice thickness by number in the notes section of the shopping cart before checkout. Thickness ranges from 1 to 10, where thickness 1 equals 1 millimeter and thickness 10 equals 10 millimeters.
- Gluten free
- Milk free
- No MSG added
When ordering custom cut meats, please indicate slice thickness by number in the notes section of the shopping cart before checkout. Thickness ranges from 1 to 10, where thickness 1 equals 1 millimeter and thickness 10 equals 10 millimeters.
Highlights
Nutrition Facts
Varies servings per container
Serving Size1 oz (28g)- Amount Per ServingCalories100
- % Daily Value*
- Total Fat
- 8g
- 12%
- Saturated Fat
- 3g
- 15%
- Trans Fat
- 0g
- Cholesterol
- 25mg
- 8%
- Sodium
- 420mg
- 18%
- Total Carbohydrate
- 1g
- 0%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 0g
- Sugar Alcohol
- 0g
- Protein
- 7g
- Vitamin A
- 0%
- Vitamin C
- 0%
- Calcium
- 0%
- Iron
- 2%
- Potassium
- 0mg
- 0%
Ingredients
pork salt contains 2% or less of: dextrose wine natural flavor sodium erythorbate sodium nitrite lactic acid starter culture coated with: black pepper gelatin ***KEEP REFRIGERATED***Allergens and safety warnings
Keep Refrigerated.