Boar's Head Uncured Capocollo

$19.74 lb($1.23 / oz)

On the Left Edge of Deli

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

A traditional cured Italian meat specialty made from pork shoulder. Boar's Head Uncured Capocollo is enhanced with subtle Italian seasonings and slowly aged in a natural casing.

Highlights

Nutrition Facts
Varies servings per container
Serving Size
1 oz (28g)
- Amount Per Serving
  Calories
  80
- % Daily Value^*
- Total Fat
  7g
  11%
- Saturated Fat
  2.5g
  13%
- Trans Fat
  0g
- Cholesterol
  25mg
  8%
- Sodium
  590mg
  25%
- Total Carbohydrate
  0g
  0%
- Dietary Fiber
  0g
  0%
- Sugars
  0g
- Sugar Alcohol
  0g
- Protein
  7g
- Vitamin A
  0%
- Vitamin C
  0%
- Calcium
  0%
- Iron
  2%
- Potassium
  0mg
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
pork salt contains 2% or less of: dextrose spices white wine lactic acid starter culture sodium erythorbate garlic sodium nitrate sodium nitrite beef casing
Keep Refrigerated