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Blue Bird Bakeries

Blue Bird Bakeries Powdered Donuts

10 oz
$2.08 each($0.21 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

When you open a Blue Bird package, you can expect more than just fun and fantastic tasting cakes. You can expect the best! Every Blue Bird cake is made with quality ingredients, baked to meet high standards, and always delivered fresh. We've been baking since 1919 and we put our experience and care into every package. So, indulge a little and treat yourself to the best - Blue Bird - The Bakers of Blue Bird.

Highlights

  • Nutrition Facts

    6 servings per container

    Serving Size
    4.00 donuts
    • Amount Per Serving
    • Calories200
      Calories from Fat90
    • % Daily Value*
    • Total Fat
      • 10g
      • 16%
    • Saturated Fat
      • 4.5g
      • 23%
    • Trans Fat
      • 0g
    • Cholesterol
      • 10mg
      • 3%
    • Sodium
      • 210mg
      • 9%
    • Total Carbohydrate
      • 27g
      • 9%
    • Dietary Fiber
      • <1g
      • 2%
    • Sugars
      • 14g
    • Protein
      • 2g
    • Vitamin A
      • 0%
    • Calcium
      • 0%
    • Vitamin C
      • 0%
    • Iron
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (A B Vitamin)), Water, Sugar, Dextrose, Palm Oil with Citric Acid Added as a Preservative, Soybean Oil, Contains 2% or Less of Each of the Following: Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Salt, Modified Cornstarch, Wheat Starch, Nonfat Milk, Eggs, Corn Syrup Solids, Soy Flour, Natural and Artificial Flavors, Partially Hydrogenated Vegetable Oil (Soybean and/or Cottonseed), Spice, Artificial Color, Guar Gum, Tapioca Starch, Soy Lecithin, Cornstarch, Annatto and Turmeric (Color), Karaya Gum, Mono-and Diglycerides, Sodium Stearoyl Lactylate, Dextrin, Polysorbate 80, to Retard Spoilage (Calcium Propionate, Potassium Sorbate, Sodium Propionate, Sorbic Acid).