Birds Eye Baby Sweet Peas

13 oz

$2.05 each($0.16 / oz)

Aisle 60

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Whether you're looking for a tasty side for dinner or a convenient recipe addition, Birds Eye Baby Sweet Peas Frozen Vegetables are a delicious solution. From soft and steamed to baked and crunchy, get creative preparing these versatile frozen veggies. They make a great side dish or ingredient addition for your favorite prepared meals. One serving of baby sweet peas has 70 calories and contains nothing artificial. The best part is that preparation is quick and easy. These microwavable vegetables can be steamed in a microwave-safe dish or prepared on your stovetop. Make mealtime complete with Birds Eye frozen vegetable options.

Highlights

Nutrition Facts
about 4.5 servings per container
Serving Size
0.67 Cup
- Amount Per Serving
  Calories
  70
- % Daily Value^*
- Total Fat
  0g
  0%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  0mg
  0%
- Total Carbohydrate
  12g
  4%
- Dietary Fiber
  4g
  14%
- Total Sugars
  4g
- Includes Added Sugars
  0g
  0%
- Protein
  4g
- Vitamin D
  0mcg
  0%
- Calcium
  0mg
  0%
- Iron
  1mg
  6%
- Potassium
  130mg
  2%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Peas.
Stovetop Cooking Instructions: 1. Empty frozen contents of bag into a 2-quart non-stick saucepan. Add 1/2 cup water. (For half bag, add 1/3 cup water.) 2. Bring water to a boil over high heat; reduce heat to medium-high. 3. Cover and cook for 3 to 4 minutes, stirring occasionally. (For half bag, cover and cook for 2 to 3 minutes.) 4. Drain and serve. Microwave Cooking Instructions: 1. Empty frozen contents of bag into a 2-quart microwave-safe dish. Add 1 tbsp water. (1 Tbsp water for half bag.) 2. Cover and microwave on high for 6-1/2 minutes for full bag; stir halfway through cooking. (3-1/2 minutes for half bag.) (per 1200 watt microwave). 3. Let stand for 1 minute after cooking (Stand time is important for food safety). 4. Drain and serve. For microwave ovens less than 800 watts, please use stovetop cooking instructions. For Food Safety & Quality Follow these Instructions Carefully: Keep frozen - do not thaw. Cook thoroughly to a temperature of 165 degrees F as measured by a food thermometer taken in several spots. Promptly refrigerate any leftovers. Reheat before serving. Caution! Product will be hot! Keep frozen - do not thaw.