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Betty Crocker

Betty Crocker Warm Delights Fudgy Chocolate Chip Cookie Mix

2.9 oz
$1.96 each($0.65 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Just add water & microwave. Your warm chocolate moment is just minutes away. Carbohydrate Choices: 4. Tested and Betty Crocker Kitchen approved.

Highlights

  • Nutrition Facts

    1 servings per container

    Serving Size
    1.00 bowl
    • Amount Per Serving
    • Calories340
      Calories from Fat100
    • % Daily Value*
    • Total Fat
      • 11g
      • 16%
    • Saturated Fat
      • 5g
      • 24%
    • Trans Fat
      • 1g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 280mg
      • 12%
    • Total Carbohydrate
      • 58g
      • 19%
    • Dietary Fiber
      • 2g
      • 7%
    • Sugars
      • 39g
    • Protein
      • 4g
    • Calcium
      • 2%
    • Iron
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Cookie Mix: Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Semisweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Bier, Milkfat, Soy Lecithin, Artificial Flavor), Partially Hydrogenated Soybean and/or Cottonseed Oil, Molasses, Dried Egg Whites, Corn Syrup Solids, Salt, Distilled Monoglycerides, Corn Starch, Whey, Baking, Soda, Natural and Artificial Flavor, Color Added, Freshness Preserved by BHT and Citric Acid Fudge Sauce Pouch: Sugar, Sweetened Condensed Skim Milk (Skim Milk, Sugar, Corn Syrup), Water, High Fructose Corn Syrup, Partially Hydrogenated Palm Kernel Oil, Cocoa Processed with Alkali, Cocoa, Butted Chocolate Liquor, Vinegar, Modified Corn Starch, Disodium Phosphate, Salt, Sodium Bicarbonate, Sodium Alginate, Potassium Sorbate (Preservative), Mono and Diglycerides, Xanthan Gum, Natural Flavor.

    Allergens and safety warnings

    Contains wheat, milk, egg and soy ingredients.
  • Stir cookie mix and 1 tablespoon water in bowl until well mixed. If too thick, add 1 teaspoon water. Note: Microwave time is approximate. Microwave uncovered on High 45 seconds or until only a few dime-size wet spots remain. If necessary, microwave 10 seconds longer. Remove to heatproof surface, holding rim with both hands. Squeeze topping pouch 10 times. Tear pouch open, and drizzle topping over cookie. Cool 2 minutes before you indulge. Betty's Tip: Sprinkle with a rainbow of mini candy-coated chocolate candies. High Altitude (3500-6500 ft): Microwave on High 1 minute 5 seconds. Important: Do not eat raw cookie dough; Do not bake in oven or toaster oven; Do not leave microwave unattended; Do not use bowl for reheating; Do not microwave pouches.