Betty Crocker

Betty Crocker Roasted Garlic Mashed Potatoes

4.7 oz

$1.33 each($0.33 / oz)

Aisle 4

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

100% real potatoes flavored with real garlic. A perfect side dish for any family meal. Made with 100% American Grown Potatoes.

Highlights

Nutrition Facts
As pkgd
4.5 servings per container
Serving Size
0.33 cup as pkgd
- Amount Per Serving
  Calories
  100
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  440mg
  19%
- Potassium
  290mg
  6%
- Calcium
  0mg
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
Prepared
0 servings per container
Serving Size
0.66 cup prepared
- Amount Per Serving
  Calories
  190
- % Daily Value^*
- Cholesterol
  25mg
  8%
- Sodium
  510mg
  22%
- Potassium
  330mg
  8%
- Calcium
  50mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Potatoes (Dried), Vegetable Oil (Canola, Soybean and/or Sunflower Oil), Maltodextrin, Salt, Sugar, Roasted Garlic (Dried), Garlic (Dried), Mono and Diglycerides, Natural Flavor, Spice, Parsley (Dried), Silicon Dioxide (Anticaking Agent), Yeast Extract, Color (Annatto and Turmeric Extract), Freshness Preserved by Sodium Acid Pyrophosphate, Sodium Bisulfite and Citric Acid.
Allergens and safety warnings
Contains milk; May contain wheat and soy ingredients.
You Will Need: 2 Cups water; 3 Tablespoons butter; 3/4 Cup milk. Stove-Top Directions: (1) Heat water and butter to a rapid boil in 2-quart saucepan. Remove from heat. (2) Stir in milk and entire pouch of potatoes until well blended. Let stand 2 minutes to complete cooking. Whip with fork or spoon. Refrigerate leftovers. Microwave: Microwave Directions: Make as directed except heat water and butter in uncovered 2-quart microwavable casserole dish on 5 to 8 minutes to a rapid boil. Caution: Dish and water will be hot! Carefully remove from microwave. Continue as directed in step 2. Just Add Water! Potatoes can be prepared with just water on the stove-top or in the microwave. Use 2-3/4 cups water, and omit butter and milk. Tips: For stiffer potatoes, let stand 3 to 5 minutes. For extra-creamy potatoes, stir in more milk, 1 tablespoon at a time. For food safety and quality, follow the cooking directions. Tear open at notch.