Betty Crocker Oreo Lava Cake Mix

8.3 oz

$5.18 each($0.62 / oz)

Aisle 8

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Oreo chocolate lava cake mix filled with Oreo cookie pieces.

Highlights

Nutrition Facts
Per 1/4 pkg mix
4 servings per container
Serving Size
0.25 package
- Amount Per Serving
  Calories
  280
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  170mg
  7%
- Potassium
  160mg
  4%
- Calcium
  0mg
  0%
- Iron
  3.8mg
  20%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
As prepared
0 servings per container
Serving Size
0.00
- Amount Per Serving
  Calories
  460
- % Daily Value^*
- Cholesterol
  135mg
  45%
- Sodium
  320mg
  14%
- Potassium
  200mg
  4%
- Calcium
  40mg
  2%
- Iron
  4.3mg
  25%
- Vitamin D
  0.6mcg
  2%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Semi-Sweet Chocolate (Sugar, Unsweetened Chocolate, Dextrose), Sugar, Oreo Chocolate Sandwich Cookie Pieces (Unbleached Enriched Flour Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin Br), Riboflavin (Vitamin B2), Folic Acid), Sugar, Palm Oil, Soybean and/or Canola Oil, Cocoa Processed with Alkali, Invert Sugar, Leavening [Baking Soda and/or Calcium Phosphate], Soy Lecithin, Salt, Chocolate, Natural Flavor), Semi-Sweet Chocolate (Sugar, Unsweetened Chocolate Processed with Alkali, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavor), Cocoa Processed with Alkali, Contains 2% or Less of: Canola Oil, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Artificial Flavor.
Allergens and safety warnings
Contains wheat, milk and soy ingredients.
You will need: 1/3 cup butter or margarine. 2 eggs. 1 Heat: Heat oven to 400 degrees F. Grease bottoms and sides of foil cups. 2 Place: Place butter in medium microwave-safe bowl. Cover; microwave until melted. Caution: Bowl will be hot. 3 Empty: Empty Lava Cake Mix into melted butter; stir until blended. Microwave 20 seconds. Add eggs; stir 1 minute until very well blended. 4 Divide: Divide batter between foil cups (about 1/3 cup each). Place Oreo Cookie Pieces onto batter (about 1 tablespoon each). Place cups on baking sheet. 5 Bake: Bake 12 to 15 minutes or until sides are set and centers are soft. Let stand 2 minutes. Run knife around sides of cups to loosen. Immediately place small serving plate upside down over each cup; turn plate and cup over and remove foil cup. Serve immediately. High altitude (3500 - 6500 ft); no change. Do not eat raw cake batter. Best if used by.