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Betty Crocker

Betty Crocker Home Style Fluffy White Frosting Mix

7.2 oz
$3.10 each($0.44 / oz)

Aisle 8

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

We hope what's inside this box helps you bring more love to your table. Make any day special with Betty Crocker.

Highlights

  • Nutrition Facts

    About 24 servings per container

    Serving Size
    1.00 tbsp
    • Amount Per Serving
      Calories
      35
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 20mg
      • 1%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Sugar, Dextrose, Egg White, Modified Corn Starch, Corn Starch, Cream of Tartar, Salt, Gelatin, Cellulose Gum, Artificial Flavor, Sodium Lauryl Sulfate (a Whipping Aid).

    Allergens and safety warnings

    Contains egg ingredients.
  • You Will Need: 1/2 cup boiling water. Instructions: 1. Beat: Beat frosting mix and 1/2 cup boiling water in small glass or metal bowl on low speed beat 30 seconds, scraping bowl constantly. Beat on high speed 5 to 7 minutes, scraping bowl occasionally, until stiff peaks form. 2. Frost: frost 13x9-inch cake, 8- or 9-inch 2-layer cake, 10-inch angel food cake or 4 dozen cupcakes. Store cake loosely covered. Betty's Tip: To frost 2-layer cake, brush crumbs from cake. Place 1 layer, top side down, on plate. Spread 1/2 cup frosting almost to edge. Place other layer, top side up, on frosted layer. Spread remaining frosting over side and top of cake.
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