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Betty Crocker

Betty Crocker Hershey's Milk Chocolate Frosting

16 oz
$2.37 each($0.15 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Made with actual Hershey's cocoa, Betty Crocker Hershey's Milk Chocolate Frosting provides an indulgent and smooth taste that will make any cake that much sweeter. Betty Crocker Hershey's Milk Chocolate Frosting: Easy to use. Gluten free. Kosher.

Highlights

  • Nutrition Facts

    About 13 servings per container

    Serving Size
    2.00 tbsp
    • Amount Per Serving
      Calories
      130
    • % Daily Value*
    • Total Fat
      • 5g
      • 7%
    • Saturated Fat
      • 2.5g
      • 13%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 85mg
      • 4%
    • Total Carbohydrate
      • 21g
      • 8%
    • Dietary Fiber
      • <1g
      • 2%
    • Total Sugars
      • 19g
    • Includes Added Sugars
      • 19g
      • 38%
    • Protein
      • <1g
    • Iron
      • 0.6mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Sugar, Water, Palm Oil, Corn Syrup, Hershey's Cocoa, Cocoa Processed with Alkali, Corn Starch, Contains 2% or Less of: Salt, Monoglycerides, Polysorbate 60, Citric Acid, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Natural and Artificial Flavor, Freshness Preserved by Potassium Sorbate.

    Allergens and safety warnings

    May contain milk ingredients.

  • One tub frosts: one 13x9-inch cake or: one 8-or 9-inch 2-layer cake or 24 to 32 cupcakes. Instructions: cool cake completely before frosting. Stir room temperature frosting. Store cake loosely covered. Cover and refrigerate leftover frosting up to 30 days. Store frosting in cool place. See bottom for best if used by date.