Better Than Bouillon Premium Roasted Beef Base

8 oz

$4.66 each($0.58 / oz)

Aisle 6

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Original Better Than Bouillon® Roasted Beef Base is made with roasted beef. This gives it a richer, more robust flavor than ordinary bouillons or soup stocks. Better Than Bouillon blendable bases easily spoon right out of the jar and let you add as much, or as little, flavor as desired. From marinades, glazes and vegetables to soups, sides and slow cooker dishes, Better Than Bouillon Roasted Beef Base adds flavor to all your favorite dishes.

Highlights

Nutrition Facts
38 servings per container
Serving Size
1.00 tsp
- Amount Per Serving
  Calories
  10
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  680mg
  30%
- Potassium
  1%
- Calcium
  0%
- Iron
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Roasted Beef with Concentrated Beef Stock, Salt, Hydrolyzed Soy Protein, Sugar, Corn Syrup Solids, Flavoring, Yeast Extract, Dried Whey, Potato Flour, Caramel Color, Corn Oil, Xanthan Gum.
Allergens and safety warnings
Contains: MILK, SOY.
Basic stock directions: Dissolve 1 teaspoon (equal to 1 bouillon cube) roasted beef base in 8 oz. boiling water. For each quart of stock needed, use 1-1/2 tablespoons roasted beef base. Use basic stock for soups, sauces, and gravies, or to cook vegetables, rice, or pasta with more flavor. Gingered beef with sweet peppers: In a hot pan, saute 12 oz. of beef strips in 1 tablespoon oil. Add 1/2 teaspoon garlic, 1 teaspoon fresh chopped ginger, 1 cup of pepper strips, 1/2 cup of sliced onions, 3/4 tablespoon roasted beef base, 1 table spoons soy sauce, 1/2 cup brown sugar, and 1/2 teaspoon crushed red pepper flakes. Cook for 5 - 8 minutes, serve over your favorite cooked rice.
Only 1 tsp. Better Than Bouillon = One cube or one 8 oz can broth. Refrigerate after opening.