Bertolli Pasta Sides Cheese & Spinach Ravioli

13 oz

$3.93 each($0.30 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Create an authentic Italian food experience at home with Bertolli Pasta Sides Cheese & Spinach Ravioli frozen pasta. Delicious ravioli stuffed with a four-cheese blend and spinach in a creamy garlic sauce provides a mouthwatering meal or side dish that cooks in minutes, in the microwave. Stock your freezer with a variety of these frozen meals that are ideal for a quick lunch, weeknight dinner, side dish or when you're craving fresh pasta but have limited time. Pair with salad, bread and your favorite wine, or enjoy it all by itself. Bertolli: Savor the flavor of our timeless recipes, made with premium ingredients, for authentic taste 150 years in the making. Dig into flavorful ravioli stuffed with a four-cheese blend and spinach in a creamy garlic sauce. Cooks in 4.5 minutes, in the microwave. Pair with salad, bread and your favorite wine, or enjoy all by itself. Stock your freezer with a variety of these delicious frozen pasta meals.

Highlights

Nutrition Facts
1 servings per container
Serving Size
1.00 package
- Amount Per Serving
  Calories
  650
- % Daily Value^*
- Cholesterol
  70mg
  23%
- Sodium
  1060mg
  46%
- Potassium
  270mg
  6%
- Calcium
  160mg
  10%
- Iron
  6.2mg
  35%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Cheese and Spinach Ravioli (Enriched Wheat Flour [Durum Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Ricotta Cheese [Whey, Milk, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum], Contains 2% or Less of: Spinach, Wheat Flour, Dried Eggs, Modified Corn Starch, Salt, Romano Cheese [Pasteurized Cow’s and Sheep’s Milk, Rennet, Salt, Cheese Cultures, Enzymes], Parmesan and Asiago Cheeses [Pasteurized Milk and Part Skim Milk, Cheese Cultures, Salt, Enzymes], Black Pepper, Parsley, Turmeric), Sauce (Water, White Wine, Butter [Cream, Salt], Cream, Soybean Oil, Wheat Flour, Onions, Less than 2% of: Spices, Salt, Garlic Powder).
Allergens and safety warnings
Contains: egg, milk, wheat.
Easy prep as a side dish or meal. Microwave Oven: Cook only one bag at a time. Place frozen, unopened bag this side up, laying flat in microwave. Do not pierce bag. For microwaves with a metal rack, remove rack. Microwave on high 4 to 4 1/2 minutes. During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard. Check that food is cooked thoroughly. Let stand 1 minute. Carefully handle bag at corners marked with the ovals and remove from microwave with two hands. Hold bag over serving dish. Tear bag at notch. Pour and serve. Handle carefully, it will be hot! For food safety and quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens, a appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen; cook thoroughly.