Bertolli Frozen Shrimp Penne & Asparagus

22 oz

$7.25 each($0.33 / oz)

Aisle 59

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Rooted in tradition and ready in minutes. Experience a flavorful Italian dinner with Bertolli Shrimp Penne & Asparagus Frozen Meals. Effortlessly crafted with simple ingredients, this seafood pasta recipe features shrimp, asparagus and bell peppers served over penne pasta and tossed in a creamy tomato basil sauce that's made with cream, white wine and Romano. Simply heat in a skillet until thoroughly cooked for quick meals you can enjoy any time. Best of all, this frozen dinner is made with no artificial colors and no artificial flavors. So raise your forks to flavorful Italian food that's ready in minutes.
• Contains one 22-ounce bag of Bertolli Shrimp Penne & Asparagus Frozen Meals in a Creamy Tomato Basil Sauce
• Seafood and pasta with flavorful asparagus and bell peppers
• Creamy tomato basil sauce made with a little cream, white wine and Romano for a delightful dinner for two or more
• Contains no artificial flavors and no artificial colors
• Heat Bertolli Frozen Meals on the stovetop for Italian food that's ready in minutes

Highlights

Nutrition Facts
Per serving
about 3 servings per container
Serving Size
1.33 cups
- Amount Per Serving
  Calories
  310
- % Daily Value^*
- Total Fat
  12g
  15%
- Saturated Fat
  3.5g
  18%
- Trans Fat
  0g
- Cholesterol
  60mg
  20%
- Sodium
  550mg
  24%
- Total Carbohydrate
  37g
  13%
- Dietary Fiber
  2g
  7%
- Total Sugars
  4g
- Includes Added Sugars
  0g
  0%
- Protein
  12g
- Vitamin D
  0mcg
  0%
- Calcium
  60mg
  4%
- Iron
  1mg
  6%
- Potassium
  310mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
Per container
0 servings per container
Serving Size
1.00 container
- Amount Per Serving
  Calories
  870
- % Daily Value^*
- Total Fat
  35g
  45%
- Saturated Fat
  11g
  55%
- Trans Fat
  1g
- Cholesterol
  175mg
  58%
- Sodium
  1560mg
  68%
- Total Carbohydrate
  105g
  38%
- Dietary Fiber
  7g
  25%
- Total Sugars
  10g
- Includes Added Sugars
  0g
  0%
- Protein
  34g
- Vitamin D
  0mcg
  0%
- Calcium
  190mg
  15%
- Iron
  2.9mg
  15%
- Potassium
  880mg
  20%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Cooked Pasta (Water, Durum Wheat Semolina, Soybean Oil), Sauce (Diced Tomatoes, Water, Tomato Puree, Cream, Soybean Oil, White Wine, Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes, Natamycin {Mold Inhibitor}], Less than 2% of: Onions, Salt, Garlic, Romano Cheese from Cow's Milk [Cultured Part-Skim Milk, Salt, Enzymes], Basil, Wheat Flour, Spices), Vegetables (Asparagus, Red Bell Peppers), Cooked Shrimp (Shrimp, Water, Sodium Tripolyphosphate [to Retain Moisture], Salt).
Allergens and safety warnings
Contains: crustacean shellfish (shrimp), milk, wheat.
Cook thoroughly. Ready in 10 minutes. Pour meal into a large non-stick skillet. Cover and cook over medium-high heat 8 minutes; stirring occasionally. Uncover and continue cooking 2 minutes, stirring frequently, until sauce is thickened. Check that food cooked thoroughly. Careful, it's hot! Serve with enjoy! For Food Safety & Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Keep frozen.