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Barilla

Barilla Veggie Thin Spaghetti

12 oz
$1.91 each($0.16 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Est. Parma 1877 - Italy's No. 1 brand of pasta. Enriched pasta with veggies. 1 full serving of vegetables per 3.5 oz portion (The USDA MyPyramid recommends a daily intake of 2.5 cups of vegetables for a 2,000 calorie diet.). Made with 25% puree from real zucchini and spinach. Al dente perfection in 6-7 minutes. Discover the goodness of vegetables. 25% pureed vegetables. Made with puree obtained from fresh in-season vegetables. 3.5 oz portion of pasta provides 20% of the daily recommended amount of vegetables (The USDA MyPyramid recommends a daily intake of 2.5 cups of vegetables for a 2,000 calorie diet.). This package is made with the puree of 1 zucchini + 1/2 cup of spinach (refers to average vegetable sizes). Paperboard carton - Recycle with paper. Product of USA.

Highlights

  • Ingredients

    Semolina (Wheat), Durum Wheat Flour, Zucchini Puree (Zucchini, Lemon Juice Concentrate, Water), Spinach Puree, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid.

    Allergens and safety warnings

    Contains wheat ingredients. This product is manufactured on equipment that processes products containing eggs.

  • Cooking Directions - Get the best from your pasta, cooking the Italian way. 1) Bring 4-6 quarts of water to a boil. Add salt to taste. 2) Add pasta to boiling water. 3) For authentic al dente pasta, boil for 6 minutes, stirring occasionally. For more tender pasta, boil an additional minute. 4) Drain well and serve immediately with your favorite Barilla sauce.