Skip To Content
Advertisement for Unilever. Click to Product Page.Make game day delicious
with Hellmann's
Shop now

Promoted

Barilla

Barilla Three Cheese Pasta Sauce

24 oz
$2.48 each($0.10 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Est. Parma 1877. The choice of Italy. Italy's No. 1 brand of pasta. All natural. No preservatives. Gluten free. The Barilla Sauce recipes are made with only the highest quality ingredients like vine-ripened tomatoes, aromatic herbs, and extra virgin olive oil. These simple, natural ingredients are slowly simmered together to develop the rich taste and thick texture the whole family is sure to love. Barilla Sauce: delight everyone around the table. Jar: Glass - recycle with glass. Cap: Metal - recycle with metal. Product of USA.

Highlights

  • Nutrition Facts

    5 servings per container

    Serving Size
    0.50 cup
    • Amount Per Serving
    • Calories70
      Calories from Fat10
    • % Daily Value*
    • Total Fat
      • 1g
      • 2%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 400mg
      • 17%
    • Total Carbohydrate
      • 12g
      • 4%
    • Dietary Fiber
      • 2g
      • 8%
    • Sugars
      • 8g
    • Protein
      • 2g
    • Vitamin A
      • 10%
    • Calcium
      • 4%
    • Vitamin C
      • 25%
    • Iron
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Tomato Puree (Water, Tomato Paste), Diced Tomatoes (Tomatoes, Citric Acid), Sugar, Salt, Basil, Natural Flavors, Extra Virgin Olive Oil, Dehydrated Onion, Dried Onions, Parmesan Cheese (Milk, Cheese Culture, Salt, Enzymes), Lactic Acid, Romano Cheese (Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese (Milk, Cheese Culture, Salt, Enzymes), Ricotta Cheese (Whey, Skim Milk, Vinegar, Salt), Dehydrated Garlic.

    Allergens and safety warnings

    Contains milk.

  • To Prepare: Heat gently, stirring occasionally. Refrigerate unused portion. Best if used within 5 days of opening.