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Barilla

Barilla Organic Elbows

16 oz
$2.06 each($0.13 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

The pasta you love, now organic! Barilla® Organic Elbows pasta is certified USDA Organic and Non GMO Project Verified for pasta you can trust. We are committed to the well being of our community and the planet, and support organic wheat farms that utilize sustainable farming methods. Barilla Organic pasta is made with high quality organic durum wheat that cooks perfectly "al dente" every time for the delicious taste you expect from Italy's #1 brand of pasta. It's a perfect way to bring healthy eating to your table every day.

Highlights

  • Nutrition Facts

    8 servings per container

    Serving Size
    2.00 oz
    • Amount Per Serving
      Calories
      200
    • % Daily Value*
    • Total Fat
      • 1g
      • 1%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 0mg
      • 0%
    • Total Carbohydrate
      • 42g
      • 15%
    • Dietary Fiber
      • 3g
      • 11%
    • Insoluble Fiber
      • 1g
    • Soluble Fiber
      • 2g
    • Total Sugars
      • 1g
    • Protein
      • 7g
    • Potassium
      • 118mg
      • 2%
    • Calcium
      • 12mg
      • 0%
    • Iron
      • 2mg
      • 10%
    • Folate
      • 199mcg
      • 50%
    • Folic Acid
      • 112mcg
    • Niacin
      • 5mg
      • 30%
    • Riboflavin
      • 0.2mg
      • 15%
    • Thiamin
      • 0.5mg
      • 40%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Organic Semolina (Wheat), Organic Durum Wheat Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.

    Allergens and safety warnings

    Contains wheat ingredients. This product is manufactured on equipment that processes products containing eggs.

  • 1. Bring 4-6 quarts of water to a boil. Add salt to taste. Add pasta to boiling water. 2. For authentic al dente pasta, boil for 10 minutes, stirring occasionally. For more tender pasta, boil an additional minute. 3. Drain well and serve immediately with your favorite Barilla sauce.