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Barber Foods

Barber Foods Breaded Raw Broccoli and Cheese Stuffed Chicken Breasts

2 ct
$4.15 each($0.42 / oz)

In Meat Market

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

With rib meat. Filled with broccoli florets and a creamy blend of Swiss and American cheese. Individually wrapped. New recipe. Made with all-natural (Minimally processed, artificial ingredients) chicken breasts with rib meat.

Highlights

  • Nutrition Facts

    Per serving

    2 servings per container

    Serving Size
    1.00 Piece
    • Amount Per Serving
      Calories
      240
    • % Daily Value*
    • Cholesterol
      • 60mg
      • 20%
    • Sodium
      • 550mg
      • 24%
    • Potassium
      • 390mg
      • 8%
    • Calcium
      • 110mg
      • 87%
    • Iron
      • 1.8mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    Per container

    0 servings per container

    Serving Size
    1.00 container
    • Amount Per Serving
      Calories
      480
    • % Daily Value*
    • Cholesterol
      • 120mg
      • 40%
    • Sodium
      • 1110mg
      • 48%
    • Potassium
      • 790mg
      • 15%
    • Calcium
      • 210mg
      • 15%
    • Iron
      • 3.6mg
      • 20%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Chicken Breast with Rib Meat (Containing Up to 18% of a Solution of Water, Potato Starch, Salt, Modified Food Starch, Yeast Extract, Chicken Broth, Maltodextrin, Dextrose, Sugar, Natural Flavors, Spices, Chicken Fat, Corn Syrup Solids, Citric Acid, Hydrolyzed Corn Gluten, Concentrated Lemon Juice); Broccoli, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Pasteurized Process Swiss and American Cheese (Swiss Cheese [Cultured Milk and Skim Milk, Salt, Enzymes], American Cheese [Cultured Milk and Skim Milk, Salt, Enzymes], Cream, Sodium Phosphate, Salt), Water, Vegetable Oil, Contains 2% or Less of: Modified Food Starch, Whole Wheat Flour, Salt, Sugar, Yeast, Spices, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Dextrose, Yeast Extract, Natural Flavors, Sodium Alginate, Yellow Corn Flour, Dehydrated Parsley, Extractives of Turmeric, Paprika, Annatto and Celery Seed. Prebrowned in Vegetable Oil.

    Allergens and safety warnings

    Keep Frozen. Contains Milk & Wheat.
  • Raw Chicken - Do not microwave to help prevent foodborne illness caused by eating raw poultry. Oven bake only. Conventional Oven Cooking Instructions: Due to variations in ovens, cooking times may vary. 1. Preheat oven to 375 degrees F. 2. Remove frozen raw breast(s) from pouch(es). Place each breast at least 2 inches apart on a flat metal baking sheet. Note: Glass baking pans or pans with walls higher than 1/2 inch will require a longer cooking time. 3. Bake in Preheated Oven for: 1-2 Breasts: 35-36 minutes; 3-6 Breasts: 37-39 minutes. For food safety, cook to a minimum internal temperature of 165 degrees F measured by a meat thermometer. Insert meat thermometer into meat layer on each breast cooked (see diagram). 4. After baking, let cool for at least 3 minutes before serving. Caution: Filling will be hot and may splatter if not cooled. Do not microwave. Oven bake only. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen until use. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard them.
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