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Bar S

Bar S Red Franks

8 ct
$1.23 each($0.10 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Our classic franks never go out of style. They’re so beloved by everyone that we’ve added more ways to enjoy them. From classic to bun-length, to jumbo, you’ll find a frank for every bun. So savor the flavor you remember, and pick up a pack—just the way you like it.

Highlights

  • Nutrition Facts

    8 servings per container

    Serving Size
    1.00 link
    • Amount Per Serving
      Calories
      110
    • % Daily Value*
    • Total Fat
      • 9g
      • 14%
    • Saturated Fat
      • 3g
      • 15%
    • Trans Fat
      • 0g
    • Cholesterol
      • 40mg
      • 13%
    • Sodium
      • 430mg
      • 18%
    • Total Carbohydrate
      • 3g
      • 1%
    • Dietary Fiber
      • 0g
      • 0%
    • Sugars
      • 2g
    • Protein
      • 3g
    • Vitamin A
      • 2%
    • Calcium
      • 4%
    • Vitamin C
      • 0%
    • Iron
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Mechanically Separated Chicken, Water, Pork, Dextrose, Modified Corn Starch, Salt, Contains 2% or Less of the Following: Beef, Corn Syrup, Flavorings, Sodium Phosphates, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Sodium Erythorbate, Oleoresin of Paprika, Sodium Nitrite, Smoke Flavoring, Red 40.

    Allergens and safety warnings

    Keep Refrigerated. Child Safety Tip: For kids under 5, cut lengthwise, then slice into small bite-sized pieces.
  • Boil: 4-5 minutes. Grill: Medium heat, 8-10 minutes. Microwave: Wrap in paper towel; heat 30-35 seconds on high. Heat to at least 165 degrees F internally. Ovens vary, times approximate.