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Banquet

Banquet Southern Crispy Fried Chicken Variety Pack

28 OZ
$6.10 each($0.22 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Variety pack of breaded breasts, drums, and thighs. Inspected for wholesomeness by US Department of Agriculture. % of Daily Recommended Amounts (USDA Daily Recommended Amounts) per Serving: 6 oz equivalent grains - one serving contains 3 oz - 10% of daily grains; 5-1/2 oz equivalent meat + beans - one serving contains 3 oz - 50% of daily meat. Banquet fried chicken - a hearty American favorite made easy. Your plan for a balanced life. Free online program with personalized tools that help you find your balance in nutrition, activity and well-being. Steps to a healthier you.

Highlights

  • Nutrition Facts

    6 servings per container

    Serving Size
    1.00 piece
    • Amount Per Serving
      Calories
      360
    • % Daily Value*
    • Total Fat
      • 24g
      • 37%
    • Saturated Fat
      • 6g
      • 30%
    • Trans Fat
      • 1g
    • Cholesterol
      • 65mg
      • 22%
    • Sodium
      • 1050mg
      • 44%
    • Total Carbohydrate
      • 14g
      • 5%
    • Dietary Fiber
      • 2g
      • 8%
    • Sugars
      • 0g
    • Protein
      • 22g
    • Potassium
      • 360mg
      • 10%
    • Vitamin A
      • 0%
    • Calcium
      • 4%
    • Vitamin C
      • 0%
    • Iron
      • 6%
    • Magnesium
      • 8%
    • Manganese
      • 8%
    • Niacin
      • 30%
    • Vitamin B12
      • 6%
    • Vitamin B6
      • 4%
    • Zinc
      • 8%
    • Riboflavin
      • 20%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Chicken, Water, Wheat Flour, Contains 2% or Less of: Soy Protein Concentrate, Salt, Modified Food Starch, Spices, Flavoring, Monosodium Glutamate, Fried in Partially Hydrogenated Vegetable Oil with BHT.

    Allergens and safety warnings

    Contains: wheat, soy.

  • Fully cooked. Keep frozen. For Food Safety and Quality: Keep frozen; do not thaw. Ovens and wattages vary. Adjust heating times as needed. Heating in microwave ovens below 1100 watt may require additional time. Conventional Oven: 1. Preheat oven to 350 degrees F. Place frozen chicken pieces on shallow baking pan with larger pieces toward the outside edge. 2. Bake in center of oven 50 to 52 minutes. 3. Carefully remove as product will be hot. Microwave Oven: For best results, conventional oven is recommended. 1. Place single layer of frozen chicken on paper towel lined microwave-safe platter with larger pieces toward the outside edge. 2. Microwave on High according to the chart, turning chicken once during microwaving. For a full box of chicken microwave on high 13 to 14 minutes. For one chicken breast microwave on high 4 to 4-1/2 minutes. For one chicken thigh microwave on high 2 to 2-1/2 minutes. For one chicken drumstick microwave on high 1-1/2 to 2 minutes. 3. Let stand 3 minutes. Carefully remove as product will be hot. Refrigerate or discard any unused portion.