Ball Park

Ball Park Hamburger Buns

8 ct

$3.06 each($0.38 / ct)

Aisle 2

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Freshly baked. No high fructose corn syrup. Enlarged to show texture. The only buns worthy of the Ball Park name, Ball Park buns know how to deliver supreme flavor to any meal. Our bakery-fresh taste and soft texture bring out the best in whatever you're cooking. So when you expect big flavor, you can count on an American-favorite bun.

Highlights

Nutrition Facts
8 servings per container
Serving Size
1.00 bun
- Amount Per Serving
  Calories
  150
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  280mg
  12%
- Potassium
  45mg
  0%
- Calcium
  50mg
  4%
- Iron
  1.5mg
  8%
- Niacin
  1.9mg
  10%
- Riboflavin
  0.15mg
  10%
- Thiamin
  0.21mg
  15%
- Folate
  90mcg
  25%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Yeast, Vegetable Oil (Soybean, Sunflower and/or Canola), Salt, Wheat Gluten, Preservatives (Calcium Propionate, Sorbic Acid) Grain Vinegar, DATEM, Monoglycerides, Corn Flour, Cellulose Gum, Vegetable Protein (Pea and/or Potato and/or Fava Bean), Maltodextrin, Spice & Coloring, Dextrose, Citric Acid, Monocalcium Phosphate, Cornstarch, Soy Lecithin, Sesame Seeds.
Allergens and safety warnings
Contains wheat, soy, sesame. Made in a bakery that may also use milk, egg, tree nuts.
Our bakery products retain their best quality if stored at room temperature. For best results, please use by date on package.