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Baken-Ets

Baken-Ets Flamin Hot Pork Skins

4 oz

$3.00 each

$2.60 each($0.65 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Artificially flavored. New! America's favorite pork skin snack. Savor the flavor! Baken-ets, have been America's favorite pork skin snack for over 50 years. Each crispy, crunchy bite is carefully cooked to perfection and delivers the great flavor that has been loved for generations. So grab a bag and enjoy the great taste of America's favorite pork skin snacks! U.S. inspected and passed by Department of Agriculture. fritolay.com. Facebook. Find us on facebook.com/fritolay. Questions or comments? 1-800-352-4477, Mon-Fri 9:00 am to 4:30 pm CT / Email or chat fritolay.com. Please retain product and package.

Highlights

  • Nutrition Facts

    8 servings per container

    Serving Size
    0.50 oz
    • Amount Per Serving
    • Calories70
      Calories from Fat45
    • % Daily Value*
    • Total Fat
      • 4.5g
      • 7%
    • Saturated Fat
      • 2g
      • 11%
    • Trans Fat
      • 0g
    • Cholesterol
      • 15mg
      • 6%
    • Sodium
      • 430mg
      • 18%
    • Total Carbohydrate
      • <1g
      • 0%
    • Dietary Fiber
      • 0g
      • 0%
    • Sugars
      • 0g
    • Protein
      • 7g
    • Vitamin A
      • 0%
    • Calcium
      • 0%
    • Vitamin C
      • 0%
    • Iron
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Fried Pork Skins, Salt, Yeast Extract, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Monosodium Glutamate, Sunflower Oil, Artificial Color (Red 40 Lake, Yellow 6 Lake, Yellow 6, Yellow 5), Whey, Citric Acid, Onion Powder, Maltodextrin (Made from Corn), Whey Protein Concentrate, Natural Flavors, Buttermilk, Garlic Powder, Sugar, Disodium Inosinate, and Disodium Guanylate.

    Allergens and safety warnings

    Contains milk ingredients.
  • Guaranteed fresh until printed date or this snack's on us.