Promoted
Atkins
Atkins Mexican-Style Chicken and Vegetables Frozen Entree
9.00 oz
$4.41 each($0.49 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Premium grilled white meat chicken breast with green & red bell peppers, onions and a blend of cheddar and monterey jack cheeses in an enchilada sauce. 33 g protein. No sugar added. 360 calories. 7 g net carbs (Counting Carbs? Atkins Net Carb Count assists you in tracking carbs that impact blood sugar. Fiber and sugar alcohols should be subtracted from the total carbs since they minimally impact blood sugar. Total Carbs: 10 grams - Total Fiber: 3 grams = Atkins Net Carbs: 7 g.). Good for all Atkins phases. Not a low calorie food. No preservatives. Inspected for wholesomeness by US Department of Agriculture. Discover the Rich Taste of Atkins: Enjoy indulgent, mouth-watering foods so satisfying they tame your cravings and help you lose weight. Made with the finest ingredients like freshly-picked vegetables, real, rich creams and sauces, and premium meats, our entrees are so lusciously tasteful you'll look forward to eating them as a convenient breakfast, lunch or dinner. At Atkins, our mission is to help people lose weight and keep it off while enjoying delicious, satisfying foods. We believe our science-based, clinically-proven approach can improve millions of lives through satisfying weight loss. The Atkins Diet is a nutritious, customizable approach consisting of four progressive phases.
Highlights
Nutrition Facts
0 servings per container
Serving Size1.00 tray- Amount Per Serving
- Calories320Calories from Fat160
- % Daily Value*
- Total Fat
- 18g
- 28%
- Saturated Fat
- 8g
- 40%
- Trans Fat
- 0g
- Cholesterol
- 95mg
- 32%
- Sodium
- 920mg
- 38%
- Total Carbohydrate
- 10g
- 3%
- Dietary Fiber
- 4g
- 16%
- Sugars
- 4g
- Protein
- 31g
- 57%
- Vitamin A
- 45%
- Calcium
- 30%
- Vitamin C
- 50%
- Iron
- 10%
Ingredients
Grilled Seasoned Chicken Breast Meat with Rib Meat (Chicken Breast Meat with Rib Meat, Water, Less than 2% Lemon Juice Concentrate, Salt, Vinegar), Water, Green Bell Peppers, Red Bell Peppers, Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes, Annatto [Color]), Pasteurized Process Monterey Jack Cheese (Cultured Milk, Water, Milkfat, Skim Milk, Sodium Phosphates, Salt, Enzymes), Onions, Fire Roasted Tomatoes (Fire Roasted Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Less than 2% of Tomato Paste, Chicken Stock, Canola Oil, Roasted Onion Puree, Chipotle Chile Pepper Puree (Chipotle Chile Peppers, Citric Acid), Garlic Puree, Chicken Fat, Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder), Cellulose, Resistant Maltodextrin, Modified Food Starch, Spices, Smoked Paprika, Xanthan Gum, Extractives of Paprika and Natural Flavors, Soy Lecithin, Citric Acid.Allergens and safety warnings
Contains milk, soy.- Microwave Instructions (1100 watts): 1. Cut film to vent. 2. Cook on high for 3 min (Microwave ovens below 1100 watts may require additional cook time to reach proper temperature. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots). 3. Stir & replace the film. 4. Cook on high again for 2 min (Microwave ovens below 1100 watts may require additional cook time to reach proper temperature. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots). 5. Let stand 1-2 min. Carefully remove film product will be hot. For Food Safety and Quality: Keep frozen: do not thaw. Product must be cooked thoroughly. Ovens and wattages vary. Adjust cooking times as needed. Read and follow the cooking instructions. Keep frozen. Cook thoroughly.