Applegate Natural No Sugar Chicken & Herb Breakfast Sausage

10 ct

$5.45 each($0.78 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Applegate Natural No Sugar Chicken and Herb Breakfast Sausage is natural, humanely-raised chicken mixed with savory herbs and no sugar? Sweet! We source from family farms, where animals are raised with care and respect. We believe this leads to great tasting products and peace of mind— all part of our mission. Changing The Meat We Eat.

• Applegate Natural No Sugar Chicken and Herb Breakfast Sausage, 7oz (Frozen)
• No Antibiotics or Added Hormones
• No Chemical Nitrites or Nitrates
• No Artificial or GMO Ingredients
• Humanely Raised
• Certified Gluten Free
• Whole30 Approved
• Sugar Free
• Dairy Free
• Casein Free

Highlights

Nutrition Facts
About 3.5 servings per container
Serving Size
3.00 links
- Amount Per Serving
  Calories
  110
- % Daily Value^*
- Total Fat
  8g
  10%
- Saturated Fat
  2g
  10%
- Trans Fat
  0g
- Cholesterol
  55mg
  18%
- Sodium
  310mg
  13%
- Total Carbohydrate
  0g
  0%
- Dietary Fiber
  0g
  0%
- Total Sugars
  0g
- Includes Added Sugars
  0g
  0%
- Protein
  10g
- Vitamin D
  0mcg
  0%
- Calcium
  8mg
  0%
- Iron
  0.64mg
  4%
- Potassium
  169mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Chicken (Chicken Never Administered Antibiotics or Animal By Products), Water, Contains Less than 2% of the Following: Sea Salt, Spices, Sage.
Keep frozen. Fully cooked. Ready to heat. Microwavable. Heating Instructions (Appliances Vary, Heating Times Approximate). Skillet (Preferred): Place frozen sausages in a preheated skillet over medium heat. Turning them often, about 8-10 minutes. Thawed sausages ready in 5-6 minutes. Microwave: Place sausages on a paper towel on a microwave-safe plate. Do not cover. Set microwave to medium heat (high heat toughens sausages). Heat as follows: 2 Sausages: 1-1/2 min. 4 Sausages: 2-1/2 min. 6 Sausages: 3 min. 10 Sausages: 4 min.