Promoted
Annie's
Annie's Organic Vanilla Sugar Cookie Bake & Share Dough
12 oz
$4.45 each($0.37 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
• No artificial flavors, synthetic colors, or preservatives
• No hydrogenated oils
• Unbleached flour
Highlights
Nutrition Facts
12 servings per container
Serving Size1.00 cookie- Amount Per ServingCalories120
- % Daily Value*
- Total Fat
- 6g
- 7%
- Saturated Fat
- 2.5g
- 14%
- Trans Fat
- 0g
- Cholesterol
- 5mg
- 2%
- Sodium
- 50mg
- 2%
- Total Carbohydrate
- 17g
- 6%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 10g
- Includes Added Sugars
- 10g
- 19%
- Protein
- 1g
Ingredients
Best Ingredients: Organic Enriched Flour (Organic Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Ascorbic Acid), Organic Cane Sugar, Organic Palm Oil Shortening, Water, Natural Flavor, Organic Whole Egg Powder, Baking Soda, Sea Salt, Cream of Tartar.Allergens and safety warnings
Contains wheat and egg ingredients.- (1) Heat oven to 350 degrees F (or 325 degrees F for nonstick cookie sheet). Break along scored lines. (2) Place cookie dough about 2 inches apart on ungreased cookie sheet. (3) Bake 14 to 17 minutes or until edges are set. Do not overbake. Cool 2 minutes; remove from cookie sheet. Tip: If baking frozen dough, add 1 to 3 minutes to the bake time. Enjoy! we know it's tempting but please don't eat raw cookie dough. Please don't eat raw dough. Keep refrigerated.