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Annie's

Annie's Homegrown Macaroni Shells & White Cheddar

36 oz
$10.70 each($0.30 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Made with organic pasta. Rabbit of approval. 100% real cheese. Made with goodness! No artificial flavors, synthetic colors or preservatives. A good source of calcium & protein. Cheese from cows not treated with the growth hormone, rBST (No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows). See nutrition information for sodium content.

Made in USA.

Highlights

  • Nutrition Facts

    14 servings per container

    Serving Size
    2.50 oz
    • Amount Per Serving
    • Calories270
      Calories from Fat35
    • % Daily Value*
    • Total Fat
      • 4g
      • 6%
    • Saturated Fat
      • 2.5g
      • 13%
    • Trans Fat
      • 0g
    • Cholesterol
      • 10mg
      • 3%
    • Sodium
      • 530mg
      • 22%
    • Total Carbohydrate
      • 47g
      • 16%
    • Dietary Fiber
      • 2g
      • 8%
    • Sugars
      • 5g
    • Protein
      • 10g
      • 11%
    • Vitamin A
      • 2%
    • Calcium
      • 10%
    • Vitamin C
      • 0%
    • Iron
      • 4%
    • Thiamin
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    as prepared

    0 servings per container

    Serving Size
    0.00
    • Amount Per Serving
    • Calories280
      Calories from Fat40
    • % Daily Value*
    • Total Fat
      • 4.5g
      • 7%
    • Saturated Fat
      • 2.5g
      • 13%
    • Cholesterol
      • 15mg
      • 5%
    • Sodium
      • 540mg
      • 23%
    • Total Carbohydrate
      • 48g
      • 16%
    • Dietary Fiber
      • 2g
      • 8%
    • Sugars
      • 6g
    • Protein
      • 11g
      • 13%
    • Vitamin A
      • 4%
    • Calcium
      • 15%
    • Vitamin C
      • 0%
    • Iron
      • 4%
    • Thiamin
      • 0g
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Best Ingredients: Organic Wheat Shell Pasta, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Whey, Butter, Nonfat Milk, Salt, Sodium Phosphate.

    Allergens and safety warnings

    Contains milk and wheat ingredients. Made on shared equipment that also processes egg and soy.

  • Annie's Way in 10 Minutes: 1. Boil: 6 cups water in a medium saucepan. 2. Stir in: pasta, bring to boil. Cook 8-10 minutes, or until done, stirring occasionally. 3. Drain pasta: in colander. While pasta is draining. 4. Add: 3 tbsp lowfat milk to the warm saucepan. (Optional: Add 2 tbsp unsalted butter for richer flavor). 5 Sprinkle: cheese over milk; stir to combine. 6. Add: cooked pasta back to saucepan and stir well. Annie's Suggestions: For a richer flavor, add 2 tbsp unsalted butter. For a creamy, tangy version, replace milk with 1/2 cup lowfat yogurt. Enjoy! Keep in a cool, dry place.