Promoted
Annie Chun's
Annie Chun's Vietnamese Style Pho Soup Bowl
5.9 oz
$3.09 each($0.52 / oz)
Aisle 6
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Crafted with care, our Vietnamese Style Pho Soup Bowl boasts a harmonious blend of our rich vegetable broth, Hokkien noodles that are never fried or dried and are vacuum sealed for freshness. Our comforting medley of scallions, bok choy and tender noodles, come together to elevate your eating experience. Enjoy a dish that is crafted with care - whether you're on-the-go or seeking a quick culinary escape. Immerse yourself in an authentic dish that captures the essence of Asian food culture while relishing in the convenience. With ANNIE CHUN'S Vietnamese Style Pho Soup Bowl, you're embarking on a flavor journey that's rooted in tradition and crafted for modern living. Embrace the perfect balance of taste, your search for the ultimate microwavable delight ends here. Explore the other amazing Asian classics like ANNIE CHUN'S Soup Bowls, Ramen Bowls, Organic Seaweed Snacks, and Organic Nori.
Highlights
Nutrition Facts
1 servings per container
Serving Size1.00 bowl- Amount Per ServingCalories300
- % Daily Value*
- Total Fat
- 1g
- 1%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Monounsaturated Fat
- 0.5g
- Cholesterol
- 0mg
- 0%
- Sodium
- 900mg
- 39%
- Total Carbohydrate
- 64g
- 23%
- Dietary Fiber
- 6g
- 21%
- Total Sugars
- 5g
- Includes Added Sugars
- 5g
- 10%
- Protein
- 10g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 40mg
- 4%
- Iron
- 2mg
- 10%
- Potassium
- 360mg
- 8%
Ingredients
INGREDIENTS: HOKKIEN NOODLES: WATER, WHEAT FLOUR, MODIFIED TAPIOCA STARCH, LESS THAN 2% OF SALT, WHEAT GLUTEN, LACTIC ACID. SOUP BASE: WATER, DEXTROSE, VEGETABLE SOUP BASE (VEGETABLES [CARROTS, CELERY, ONION], SUGAR, YEAST EXTRACT, SALT, WATER, ONION POWDER, CORN STARCH, GARLIC POWDER, SOYBEANS, POTATOES, FLAVOR, SPICES, ALCOHOL), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), CANOLA OIL, MALTODEXTRIN, SPICES, LESS THAN 2% OF MOLASSES, SALT, YEAST EXTRACT, GARLIC POWDER, MODIFIED CORN STARCH, ONION POWDER, FLAVORS (GLYCERYL TRIACETATE, FLAVORS), FLAVOR, XANTHAN GUM. TOPPING: DEHYDRATED GREEN ONION, DEHYDRATED BOK CHOY, POTASSIUM CARBONATE, DEHYDRATED SHIITAKE MUSHROOM, DEHYDRATED CHILI PEPPER FLAKE, GLUCOSE.Allergens and safety warnings
Contains Wheat, Soy- Microwave Heating Instructions: 1. Completely remove lid film and empty soup base, toppings and then noodles into bowl. Add water up to the "Soup Only Water Line". 2. Microwave on HIGH for 2 minutes and 30 seconds* (Caution! Bowl will be hot.) 3. Stir well and enjoy! Caution! Contents are hot after heating. Handle with care. *Time is based on 1200 watt microwave. Microwave ovens vary. Times given are approximate. No microwave? Place dry toppings, noodles and soup base in bowl. Add boiling water up to the line. Cover with lid film and let stand for 2 minutes, mix noodles, then let stand covered for another 2 minutes until noodles are tender. Stir well and serve. Enjoy!