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Annie Chun's

Annie Chun's Teriyaki Noodle Bowl

7.8 oz
$2.79 each($0.36 / oz)

Aisle 6

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Get ready for a bold and exciting Japanese flavor journey. Our addictive savory and sweet sauce works in perfect harmony with carrots, bok choy and tender Hokkien noodles. Aroma, texture, color, this dish is a truly satisfying sensory experience that won’t soon be forgotten. And it’s just minutes away.

Highlights

  • Nutrition Facts

    1 servings per container

    Serving Size
    1.00 bowl
    • Amount Per Serving
      Calories
      420
    • % Daily Value*
    • Total Fat
      • 3g
      • 4%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Polyunsaturated Fat
      • 1g
    • Monounsaturated Fat
      • 1.5g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 790mg
      • 34%
    • Total Carbohydrate
      • 85g
      • 31%
    • Dietary Fiber
      • 5g
      • 18%
    • Total Sugars
      • 17g
    • Includes Added Sugars
      • 15g
      • 30%
    • Protein
      • 12g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 10mg
      • 0%
    • Iron
      • 1.3mg
      • 8%
    • Potassium
      • 100mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Hokkien Noodles: Water, Wheat Flour, Modified Tapioca Starch, Less than 2% of Salt, Wheat Gluten, Lactic Acid. Sauce: Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt), Water, Salted Sake (Water, Rice, Koji, Salt), Maltodextrin, Canola Oil, Dextrose, Molasses, Less than 2% of Modified Corn Starch, Rice Vinegar, Yeast Extract, Garlic Powder, Ginger Puree (Ginger, Water), Caramel Color, Spices, Xanthan Gum, Topping: Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Roasted Sesame Seeds, Glucose.

    Allergens and safety warnings

    Contains: soy, wheat, sesame. Product manufactured in a facility that uses peanuts.
  • No microwave? Place dry toppings and noodles in bowl. Add boiling water up to the line. Cover with lid film and let stand for 2 minutes, mix noodles, then let stand covered for another 2 minutes until noodles are tender. Drain noodles well; add sauce and stir well. Enjoy! Microwave Heating Instructions: Completely remove lid film and place dry toppings and noodles in bowl. Add about 1/4 cup of water. (Ignore water line on bowl). 2. Microwave on high for 2 minutes (Time is based on 1200 watt microwave. Microwave ovens vary. Times given are approximate) (Caution! Bowl will be hot). 3. Add sauce and stir well. Enjoy the goodness! Caution! Contents are hot after heating. Handle with care. Serving Tips: Mix in fresh or stir-fried carrots, bell peppers and snow peas. Add grilled chicken, shrimp or tofu for even more protein. Store in a cool dry place. Avoid direct sunlight.
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