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Annie Chun's

Annie Chun's Chicken & Cilantro Mini Wontons

13 oz
$5.68 each($0.44 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Approx 37 wontons per bag. Chicken and cilantro in a delicate wrapper. Bite Sized Wontons: Heats in five minutes - 5 minutes. Fully cooked. No. 1 Korean food company. Wellbeing Korean food. Great for the whole family. Great in soups too. No MSG added (No MSG added except for that naturally occurring in soy sauce). Inspected for wholesomeness by US Department of Agriculture. Ways to Enjoy: wonton salad; wontons & rice; wonton soup. These mini wontons are perfect as an appetizer or as a snack for adults. They are so delicious that even kids love them! For those who prefer a bolder flavor, try them with our savory dipping sauce recipe included below. Made in USA. Product of USA.

Highlights

  • Nutrition Facts

    4.5 servings per container

    Serving Size
    9.00 pieces
    • Amount Per Serving
    • Calories120
      Calories from Fat15
    • % Daily Value*
    • Total Fat
      • 2g
      • 3%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 10mg
      • 3%
    • Sodium
      • 340mg
      • 14%
    • Total Carbohydrate
      • 19g
      • 6%
    • Dietary Fiber
      • 1g
      • 4%
    • Sugars
      • 1g
    • Protein
      • 6g
    • Vitamin A
      • 4%
    • Calcium
      • 2%
    • Vitamin C
      • 20%
    • Iron
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Wonton Filling: Chicken, Cabbage, Bean Thread (Water, Sweet Potato Starch, Carrageenan, Salt), Onion, Cilantro, Green Onion, Soy Sauce (Water, Wheat, Soybean, Salt), Sugar, Salt, Garlic, Black Pepper. Wonton Dough: Wheat Flour, Water, Wheat Gluten, Soybean Oil, Salt.

    Allergens and safety warnings

    Allergen Information: Contains wheat and soy.

  • Keep frozen. Heating Instructions: Pan Fry: Add enough vegetable oil to cover bottom of a small non-stick frying pan and heat on medium heat. Add 10-12 frozen wontons and heat until golden brown, about 5 minutes. Serve. Wonton Soup: Bring chicken or vegetable broth to a boil, add frozen wontons and heat for 1-2 minutes. Add baby bok choy and green onion and season to taste. For an even heartier meal, add udon or ramen noodles. Boil: Add 10-12 frozen wontons to a pot of boiling water and heat for 1-2 minutes. Drain, remove excess water and serve. Microwave: Place 12 frozen wontons on a microwave-safe dish lined with a wet paper towel. Cover with another wet paper towel and cook on high for 1-2 minutes. Make Your Own Dipping Sauce: Makes about 1/2 cup. 4 tbsp soy sauce; 2 tbsp water; 1 tbsp vinegar; 2 tbsp sugar (optional); 1 tsp sesame oil (optional). Best by date printed on the bag.