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Amy's

Amy's Organic Light in Sodium Lentil Soup

14.5 oz
$3.83 each($0.26 / oz)

Aisle 6

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Amy, who is a picky eater, loves this nourishing Lentil Soup made from her mom's favorite recipe. It is high in fiber, a good source of protein and has a rich, satisfying flavor. Responding to customer requests, our chefs have created a line of Light in Sodium soups with all the flavor and goodness of our regular soups, but containing 50% less sodium. Certified organic by QAI.

Highlights

  • Nutrition Facts

    1 servings per container

    Serving Size
    1.00 can
    • Amount Per Serving
      Calories
      180
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 270mg
      • 12%
    • Potassium
      • 420mg
      • 8%
    • Calcium
      • 40mg
      • 4%
    • Iron
      • 2.8mg
      • 15%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    0 servings per container

    Serving Size
    0.00
    • Amount Per Serving
      Calories
      300
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 450mg
      • 20%
    • Potassium
      • 700mg
      • 15%
    • Calcium
      • 60mg
      • 4%
    • Iron
      • 4.7mg
      • 25%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Filtered Water, Organic Green Lentils, Organic Celery, Organic Carrots, Organic Onions, Organic Potatoes, Organic Extra Virgin Olive Oil, Sea Salt, Bay Leaves.

    Allergens and safety warnings

    Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy’s Kitchen does not use any peanuts, fish, shellfish or eggs. Caution: Edges may be sharp. Do not use can opener.
  • Do not add water. Directions: Shake before opening. Ovens may vary. Microwave: Place soup in a microwave-safe bowl. Cover. Cook for 1-1/2 - 2 minutes. Let sit 1 minute. Stir. Serve. Stovetop: Heat soup in a sauce pan, stirring occasionally. (1) Carefully lift tab to rim. (2) Peel back slowly.
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