Amy's Dairy-Free Chinese Noodles & Veggies Frozen Meal

9.5 oz

$6.16 each($0.65 / oz)

Aisle 59

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Amy's Chinese Noodles & Veggies entreé is packed with delicious flavors and is made by people who love to cook for you! We bake our house-made tofu and combine it with rice noodles, shiitake mushrooms, broccoli, julienned carrots and other organic vegetables then immerse them in a delectable, Chinese-style cashew sauce. Easy to prepare and serve, Amy's Chinese Noodles & Veggies in a Cashew Cream Sauce is gluten free, dairy and lactose free and corn free and contains soy and tree nuts. Its suitable for vegan and kosher diets!

Highlights

Nutrition Facts
1 servings per container
Serving Size
1.00 tray
- Amount Per Serving
  Calories
  420
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  780mg
  34%
- Potassium
  480mg
  10%
- Calcium
  150mg
  10%
- Iron
  3.8mg
  20%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Organic Rice Pasta (Organic Rice Flour, Filtered Water, Organic Potato Starch, Organic Rice Starch, Organic Soy Flour), Organic Broccoli, Organic Green Beans, Organic Tamari (Water, Organic Soybeans, Organic Alcohol [to Preserve Freshness], Salt), Organic Cashews, Organic Carrots, Organic Tofu (Filtered Water, Organic Soybeans, Magnesium Chloride), Organic Green Onions, Organic Mushrooms, Organic Sauteed Onions (Organic Onions, Organic Sunflower Oil), Organic Cane Sugar, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Toasted Sesame Seed Oil, Organic Brown Rice Vinegar (Water, Organic Brown Rice, Koji Spores), Organic Edamame, Organic Shiitake Mushrooms, Organic Toasted Sesame Seeds, Organic Garlic, Filtered Water, Black Pepper, Organic Bell Peppers, Organic Jalapeno Peppers.
Allergens and safety warnings
Contains sesame, soy and tree nuts (cashews). Individual with Food Allergies: This product is made in a facility that processes foods containing wheat, milk, soy, tree nuts, sesame and other seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Directions: Ovens may vary. Microwave Oven: Make a 1-inch slit in overwrap. Cook on high for 3-1/2 - 4-1/2 minutes. Let sit 1 minute. Stir. Serve. Conventional Oven: Preheat oven to 375 degrees F. Remove overwrap. Cover tray with foil and place on a baking sheet. Bake for 35-40 minutes. Let sit 1 minute. Serve. Toaster Oven: Remove overwrap and tray. Place in an oven-safe dish. Follow conventional oven directions. Perishable. Keep frozen.