Alessi Tradtional Tuscan White Bean Soup

6 oz

$2.79 each($0.47 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

There is nothing quite as satisfying as a bowl of rich, hearty soup. Soups are eaten in almost every corner of the world and over the years, certain soups have become associated with particular countries- Italy is no exception, with several regions boasting claim to some of the world's best soups. The White Bean Soups of Tuscany are unforgettable: white beans in a rich, thick broth laden with the taste of vegetables such as carrots, peas, zucchini, broccoli and garlic. The taste of this rustic yet elegant Tuscan classic will long be remembered. People today eat soup for different reasons than they did yester year. Once considered an inexpensive meal for the poor, soup has become popular among the health conscious consumers of today.

Highlights

Nutrition Facts
4 servings per container
Serving Size
0.33 cup dry mix
- Amount Per Serving
- Calories150
  Calories from Fat5
- % Daily Value^*
- Total Fat
  0.5g
  0%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  660mg
  28%
- Total Carbohydrate
  28g
  9%
- Dietary Fiber
  7g
  29%
- Sugars
  6g
- Protein
  7g
- Vitamin A
  6%
- Calcium
  4%
- Vitamin C
  6%
- Iron
  10%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Dehydrated Navy Beans, Pasta (Durum Wheat Semolina (Niacin, Folic Acid, Ferrous Sulphate, Riboflavin, Thiamine Mononitrate)), Dehydrated Vegetables (Carrots, Tomato, Peas, Broccoli, Celery, Onion, Spinach, Parsley), Maltodextrin (from Corn), Salt, Contains 2% or Less of Corn Meal, Monosodium Glutamate, Sugar, Modified Corn Starch, Hydrolyzed Corn Protein, Yeast Extract, Dehydrated Chicken, Spices, Garlic, Turmeric, Disodium Inosinate, Disodium Guanylate, Sodium Bisulfite to Preserve Freshness, Sodium Aluminosilicate (Anti-Caking Agent).
Allergens and safety warnings
Allergy Warning: Contains wheat & sulfite products.
Cooking Instructions: Makes 1 quart of soup. 1. Bring 4-1/2 cups (36 oz) of water to a boil in a 3 quart pot. 2. Add package of dry soup mix and stir for one minute. Stir frequently to avoid possible overflow. 3. Reduce heat to medium and cook uncovered for 12 minutes. Soup should bubble during cooking. Stir occasionally. 4. Remove from heat. For authentic Italian taste, stir in 1 tablespoon Alessi extra virgin olive oil and sprinkle with grated cheese (optional). Serve and enjoy!