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Food Pairings: Poultry
While "white wine with white meat" is a good rule, it leaves out some delightful red wine pairings. Use our chart to find the right wine for the right meal.




Poultry Wine Pairing
Baked Chicken with Cream Sauce White Wine: Pinot Grigio or Chardonnay
Baked Chicken with Tomato Sauce Red Wine: Zinfandel
Barbecued Chicken Blush Wine: White Zinfandel
Red Wine: Gamay Beaujolais or Zinfandel
Roasted or Grilled Chicken White Wine: Sauvignon Blanc, Pinot Grigio or Chardonnay
Stir Fried Chicken White Wine: Riesling or Chardonnay
Deep Fried Chicken White Wine: Gewurztraminer, Sauvignon Blanc or Chardonnay
Blush Wine: White Zinfandel
Turkey White Wine: Riesling, Gewurztraminer or Chardonnay
Red Wine: Pinot Noir
Game: Quail or Dove White Wine: Riesling
Red Wine: Pinot Noir, Zinfandel or Shiraz
Baked Duck Red Wine: Gamay Beaujolais or Pinot Noir
Roasted Duck Red Wine: Pinot Noir or Zinfandel
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