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Use this information to help you use just the right amount.
| 1 cup sliced fruit |
1 medium apple, peach or pear |
| 1 cup dry crumbs |
3 to 4 bread slices |
| 1 cup shredded cheese |
1/4 pound cheese |
| 2 cups pitted cherries |
1 quart cherries |
| 3 to 3 1/2 cups cranberry sauce |
1 pound cranberries |
| 4 cups flour |
1 pound flour, sifted |
| 1 cup coarse crumbs |
16 soda crackers |
| 1 cup fine crumbs |
22 soda crackers |
| 2 to 3 tablespoons lemon juice |
1 lemon |
| 1/2 cup chopped onion |
1 medium onion |
| 1/3 to 1/2 cup orange juice |
1 orange |
| 1 cup nuts |
4 1/2 ounces chopped pecans |
| 1 cup nuts |
3 3/4 ounces pecan halves |
| 2 1/4 cups, firmly packed brown sugar |
1 pound brown sugar |
| 3 1/2 cups, sifted sugar |
1 pound powdered sugar |
| 2 1/4 cups sugar |
1 pound granulated sugar |
| 2 cups, whipped cream |
1 cup whipping cream |
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Sandwich Chart
Brown bagging's a breeze with this handy chart to post on pantry or fridge.
A Pretty Palate
Color your menu with 5 a day the easy way.
Sunless Shimmer
Capture the glow of summer all year round with beautiful bronzers.
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H-E-B
Cooking Tips